How much carb is there in Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde?
100g of Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde contains 9 g of carbohydrate. Thus, Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 9 g | Total Carbohydrate content is Low |
| Dietary fiber | 2.9 g | Dietary fiber is Average |
| Sugar | 1.5 g | Sugar is Low |
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