How much fat is there in Jowl, Variety Meats and by-products Fresh Pork?

100g of Jowl, Variety Meats and by-products Fresh Pork contains 69.6 g of Fat. Thus, Jowl, Variety Meats and by-products Fresh Pork food is Very High in Fat.

Nutrient	Value	Conclusion
Total Fat	69.6 g	Total Fat content is Very High.
Saturated Fat	25.3 g	Saturated fat is Very High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	90 mg	Cholesterol is High
MUFA	32.9 g	MUFA is Very High
PUFA	8.1 g	PUFA is Average
Omega-3 fatty acids	580 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	7449.4 mg	Omega-6 fatty acids is High