How much fat is there in Wine-Baked Yellow Perch With Onions, Tomatoes and Mushrooms?
100g of Wine-Baked Yellow Perch With Onions, Tomatoes and Mushrooms contains 1.9 g of Fat. Thus, Wine-Baked Yellow Perch With Onions, Tomatoes and Mushrooms food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 1.9 g | Total Fat content is Low. |
| Saturated Fat | 0.29 g | Saturated fat is Low |
| Cholesterol | 52.3 mg | Cholesterol is Average |
| MUFA | 1 g | MUFA is Low |
| PUFA | 0.4 g | PUFA is Low |
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