How much carb is there in Orange-braised trout with sauteed spinach?
100g of Orange-braised trout with sauteed spinach contains 5.5 g of carbohydrate. Thus, Orange-braised trout with sauteed spinach food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 5.5 g | Total Carbohydrate content is Low |
| Dietary fiber | 1.4 g | Dietary fiber is Average |
| Sugar | 2.4 g | Sugar is Low |
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