How much fat is there in Roast Leg of Lamb With Garlic-Herb Crust(Cook's Country)?
100g of Roast Leg of Lamb With Garlic-Herb Crust(Cook's Country) contains 36.5 g of Fat. Thus, Roast Leg of Lamb With Garlic-Herb Crust(Cook's Country) food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 36.5 g | Total Fat content is Very High. |
| Saturated Fat | 5 g | Saturated fat is High |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 25 g | MUFA is High |
| PUFA | 5 g | PUFA is Average |
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