How much carb is there in Baked Eggplant (Aubergine) and Ricotta?
100g of Baked Eggplant (Aubergine) and Ricotta contains 6.1 g of carbohydrate. Thus, Baked Eggplant (Aubergine) and Ricotta food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 6.1 g | Total Carbohydrate content is Low |
| Dietary fiber | 1.7 g | Dietary fiber is Average |
| Sugar | 2.9 g | Sugar is Low |
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