How much carb is there in Norwegian Cloudberry Cream With Lavender and Vanilla?
100g of Norwegian Cloudberry Cream With Lavender and Vanilla contains 12.1 g of carbohydrate. Thus, Norwegian Cloudberry Cream With Lavender and Vanilla food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 12.1 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 9.6 g | Sugar is Average |
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