How much fat is there in Steak Gorgonzola With Balsamic Reduction over Pasta?

100g of Steak Gorgonzola With Balsamic Reduction over Pasta contains 16.5 g of Fat. Thus, Steak Gorgonzola With Balsamic Reduction over Pasta food is High in Fat.

NutrientValueConclusion
Total Fat16.5 gTotal Fat content is High.
Saturated Fat7.3 gSaturated fat is High
Cholesterol108.5 mgCholesterol is High
MUFA4.8 gMUFA is Average
PUFA2.6 gPUFA is Low