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» How much fat is there in Be Healthy Muffins (Using Flax as Egg Substitute)?
How much fat is there in Be Healthy Muffins (Using Flax as Egg Substitute)?
100g of Be Healthy Muffins (Using Flax as Egg Substitute) contains 14.6 g of Fat. Thus, Be Healthy Muffins (Using Flax as Egg Substitute) food is High in Fat.
