How much protein is there in Greek Yogurt (1% milk 1 gallon) makes about 48 oz after 2 hours of straining in the refrigerator?

100g of Greek Yogurt (1% milk 1 gallon) makes about 48 oz after 2 hours of straining in the refrigerator contains 20 g of protein. Thus, Greek Yogurt (1% milk 1 gallon) makes about 48 oz after 2 hours of straining in the refrigerator food is High in protein.