14

Chili Cheese Egg Puff Recipe

Chili Cheese Egg Puff has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 9.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chili Cheese Egg Puff has been given a composite ranking of 14, and sparingly.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat46%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A775 IU15.5%
Vitamin C5.9 mg9.9%
Vitamin D60 IU15%
Vitamin E0.1 mg0.33%
Thiamin0.03 mg2.3%
Riboflavin0.28 mg16.2%
Niacin0.58 mg2.9%
Vitamin B60.17 mg8.3%
Folate48.8 mcg12.2%
Vitamin B120.72 mcg12%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium473 mg47.3%
Iron1.7 mg9.3%
Magnesium11.2 mg2.8%
Phosphorus190 mg19%
Potassium155.1 mg4.4%
Sodium635.3 mg26.5%
Zinc1.1 mg7.6%
Copper0.03 mg1.4%
Manganese0.29 mg14.3%
Selenium5.4 mcg7.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.9 g3.3%
Dietary Fiber1.5 g6%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.7 g19.5%
Saturated Fat5.3 g26.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 249 Calories from Fat 0

% Daily Value *

Total Fat 12.7 g 19.5%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 297.5 mg 99.2%

Sodium 635.3 mg 26.5%

Total Carbohydrates 9.9 g 3.3%

Dietary Fiber 1.5 g6%

Sugars 1.5 g

Protein 24 g 48%

Vitamin A 15.5% Vitamin C 9.9%

Calcium 47.3% Iron 9.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1959407 Embed Table: