80

Giada De Laurentiis Artichoke and Tomato Panzanella Recipe

Giada De Laurentiis Artichoke and Tomato Panzanella has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin C and Folate.

The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Based on the composite nutritive standing Giada De Laurentiis Artichoke and Tomato Panzanella has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat84%
 Calories from Carbs13%

Why this is good for you

  • High in Vitamin C
  • High in Vitamin E
  • No Cholesterol
  • High in Folate

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A720 IU14.4%
Vitamin C13 mg21.6%
Vitamin D0 IU
Vitamin E5.6 mg18.5%
Thiamin0.11 mg7.5%
Riboflavin0.15 mg9%
Niacin1.4 mg7.2%
Vitamin B60.14 mg7.2%
Folate99.6 mcg24.9%
Vitamin B120 mcg
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%
Iron1.4 mg8%
Magnesium38.8 mg9.7%
Phosphorus78 mg7.8%
Potassium415.9 mg11.9%
Sodium369.4 mg15.4%
Zinc0.45 mg3%
Copper0.14 mg7%
Manganese0.48 mg23.9%
Selenium3.6 mcg5.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.7 g4.9%
Dietary Fiber4.2 g16.8%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat42 g64.6%
Saturated Fat5.7 g28.5%
Monounsaturated Fat30.4 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 432 Calories from Fat 0

% Daily Value *

Total Fat 42 g 64.6%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 0 mg

Sodium 369.4 mg 15.4%

Total Carbohydrates 14.7 g 4.9%

Dietary Fiber 4.2 g16.8%

Sugars 0.9 g

Protein 3.2 g 6.4%

Vitamin A 14.4% Vitamin C 21.6%

Calcium 2.5% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1608868 Embed Table:

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