Dark Chocolate Pie with Cocoa Nib Praline has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Dark Chocolate Pie with Cocoa Nib Praline has been given a composite ranking of 13, and sparingly.
| Calories from Protein | 5% | |
| Calories from Fat | 55% | |
| Calories from Carbs | 39% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 200 mg | 20% | ||
| Iron | 2.7 mg | 15% | ||
| Potassium | 380 mg | 10.9% | ||
| Sodium | 680 mg | 28.3% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 77 g | 25.7% | ||
| Dietary Fiber | 4 g | 16% | ||
| Sugars | 48 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 10 g | 20% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 48 g | 73.8% | ||
| Saturated Fat | 28 g | 140% |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 440
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 28 g 140%
Trans Fat
Cholesterol 280 mg 93.3%
Sodium 680 mg 28.3%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 4 g16%
Sugars 48 g
Protein 10 g 20%
Vitamin A 30% Vitamin C 2%
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet