Old-Fashioned Rhubarb Torte has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Old-Fashioned Rhubarb Torte, and we advise that this food sparingly.
| Calories from Protein | 4% | |
| Calories from Fat | 34% | |
| Calories from Carbs | 61% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 56 g | 18.7% | ||
| Dietary Fiber | 1 g | 4% | ||
| Sugars | 43 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 4 g | 8% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 14 g | 21.5% | ||
| Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 140 mg 5.8%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 1 g4%
Sugars 43 g
Protein 4 g 8%
Vitamin A 10% Vitamin C 6%
Calcium 6% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 387
Protein 5.2 g | Carbs 63.2 g | Fat 13.4 g
Per Serving | Calories 345
Protein 5.8 g | Carbs 53.5 g | Fat 12.7 g
Per Serving | Calories 310
Protein 10 g | Carbs 59 g | Fat 5 g
Per Serving | Calories 369
Protein 4.9 g | Carbs 54 g | Fat 15.3 g