Savory Crab Stuffed Mushrooms has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Niacin.
The food contains 7.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Savory Crab Stuffed Mushrooms, and we advise that this food sparingly.
| Calories from Protein | 22% | |
| Calories from Fat | 61% | |
| Calories from Carbs | 17% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 350 IU | 7% | ||
| Vitamin C | 2.4 mg | 4% | ||
| Thiamin | 0.18 mg | 12% | ||
| Niacin | 7.8 mg | 39% | ||
| Vitamin B6 | 0.14 mg | 7% | ||
| Folate | 64 mcg | 16% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 140 mg | 14% | ||
| Iron | 1.6 mg | 9% | ||
| Magnesium | 32 mg | 8% | ||
| Potassium | 285 mg | 8.1% | ||
| Sodium | 233 mg | 9.7% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 7.3 g | 2.4% | ||
| Dietary Fiber | 0.9 g | 3.6% | ||
| Sugars | 1.5 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 9.8 g | 19.6% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 11.8 g | 18.2% | ||
| Saturated Fat | 6.9 g | 34.5% |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 106
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 233 mg 9.7%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 0.9 g3.6%
Sugars 1.5 g
Protein 9.8 g 19.6%
Vitamin A 7% Vitamin C 4%
Calcium 14% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 5 g | Carbs 9 g | Fat 5 g
Per Serving | Calories 194
Protein 3.9 g | Carbs 14 g | Fat 14.4 g
Per Serving | Calories 275
Protein 15.7 g | Carbs 26 g | Fat 12.1 g
Per Serving | Calories 438
Protein 28.2 g | Carbs 47.7 g | Fat 14.3 g
Per Serving | Calories 474
Protein 31.6 g | Carbs 24.8 g | Fat 26.8 g
Per Serving | Calories 295
Protein 17.6 g | Carbs 18.4 g | Fat 17.2 g