Eggs Stuffed with Caviar: Yaitsa Farshirovanniye Krasnoy Ikroy Recipe

Eggs Stuffed with Caviar: Yaitsa Farshirovanniye Krasnoy Ikroy has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron.

The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Eggs Stuffed with Caviar: Yaitsa Farshirovanniye Krasnoy Ikroy has been given a composite ranking of 3, and sparingly.