Chili Queso 1 has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 7.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Chili Queso 1 has been given a composite ranking of 4, and sparingly.
| Calories from Protein | 20% | |
| Calories from Fat | 67% | |
| Calories from Carbs | 13% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 911 IU | 18.2% | Top 10% | Very High |
| Retinol | 2.7 mcg | |||
| Vitamin C | 0 mg | |||
| Vitamin D | 1.4 IU | 0.3% | Mid 40% | Average |
| Thiamin | 0 mg | |||
| Riboflavin | 0 mg | |||
| Niacin | 1.4 mg | 6.8% | Mid 40% | Average |
| Vitamin B6 | 0 mg | |||
| Folate | 2.7 mcg | 0.7% | Bottom 30% | Low |
| Folic Acid | 1.4 mcg | |||
| Vitamin B12 | 0 mcg | |||
| Pantothenic Acid | 0 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 391.8 mg | 39.2% | Top 10% | Very High |
| Iron | 1.4 mg | 7.6% | Top 30% | High |
| Magnesium | 6.8 mg | 1.7% | Bottom 30% | Low |
| Phosphorus | 880.8 mg | 88.1% | Top 10% | Very High |
| Potassium | 338.4 mg | 9.7% | Top 10% | Very High |
| Sodium | 1753 mg | 73% | Top 10% | Very High |
| Zinc | 2.7 mg | 18.3% | Top 10% | Very High |
| Copper | 0 mg | |||
| Manganese | 0 mg | |||
| Selenium | 4.1 mcg | 5.9% | Mid 40% | Average |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 10.8 g | 3.6% | Mid 40% | Average |
| Dietary Fiber | 0.55 g | 2.2% | Mid 40% | Average |
| Sugars | 7 g | |||
| Glucose | 0 mg | |||
| Fructose | 0 mg | |||
| Lactose | 0 mg | |||
| Maltose | 0 mg | |||
| Galactose | 0 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 16.4 g | 32.9% | Top 10% | Very High |
| Tryptophan | 0 mg | |||
| Threonine | 0 mg | |||
| Isoleucine | 0 mg | |||
| Leucine | 0 mg | |||
| Lysine | 0 mg | |||
| Methionine | 0 mg | |||
| Cystine | 0 mg | |||
| Phenylalanine | 0 mg | |||
| Tyrosine | 0 mg | |||
| Valine | 0 mg | |||
| Arginine | 0 mg | |||
| Histidine | 0 mg | |||
| Alanine | 0 mg | |||
| Aspartic Acid | 0 mg | |||
| Glutamic Acid | 0 mg | |||
| Glycine | 0 mg | |||
| Proline | 0 mg | |||
| Serine | 0 mg | |||
| Hydroxyproline | 0 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 25.1 g | 38.6% | Top 10% | Very High |
| Saturated Fat | 14.9 g | 74.7% | Top 10% | Very High |
| Monounsaturated Fat | 1.4 g | |||
| Polyunsaturated Fat | 0 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Alcohol | 0 g | |||
| Ash | 6.8 g | |||
| Caffeine | 0 mg | |||
| Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 165
% Daily Value *
Total Fat 18.3 g 28.2%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 67.2 mg 22.4%
Sodium 1279.7 mg 53.3%
Total Carbohydrates 7.9 g 2.6%
Dietary Fiber 0.4 g1.6%
Sugars 5.1 g
Protein 12 g 24%
Vitamin A 13.3% Vitamin C
Calcium 28.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 205
Protein 10.9 g | Carbs 8.5 g | Fat 14.4 g
Per Serving | Calories 203
Protein 7.5 g | Carbs 7.9 g | Fat 16.3 g