Quark-tasche ( German Cheese Pastry ) has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 63.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to German cuisine.
Based on the composite nutritive standing Quark-tasche ( German Cheese Pastry ) has been given a composite ranking of 62, and in moderation.
| Calories from Protein | 12% | |
| Calories from Fat | 19% | |
| Calories from Carbs | 69% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Sodium | 62.2 mg | 2.6% | Bottom 30% | Low |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 6.3 g | 2.1% | Bottom 30% | Low |
| Dietary Fiber | 0.42 g | 1.7% | Bottom 30% | Low |
| Sugars | 0.9 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 1.1 g | 2.3% | Bottom 30% | Low |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 0.77 g | 1.2% | Bottom 30% | Low |
| Saturated Fat | 0.19 g | 0.94% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 374 Calories from Fat 71
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 83.1 mg 27.7%
Sodium 627.3 mg 26.1%
Total Carbohydrates 63.4 g 21.1%
Dietary Fiber 4.2 g16.8%
Sugars 9.1 g
Protein 11.5 g 23%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 9.3 g | Carbs 38.2 g | Fat 5.8 g
Per Serving | Calories 18
Protein 0.15 g | Carbs 2.58 g | Fat 0.82 g
Per Serving | Calories 10
Protein 0.29 g | Carbs 1.49 g | Fat 0.38 g
Per Serving | Calories 184
Protein 17.1 g | Carbs 12.4 g | Fat 6.6 g
Per Serving | Calories 136
Protein 7.5 g | Carbs 7 g | Fat 9 g