Zucchini Bread 49 has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 71.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Zucchini Bread 49 has been given a composite ranking of 11, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 572.7 mg | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.1 g | 21% | Top 10% | Very High |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 39.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.4 g | 53% | Top 10% | Very High |
Saturated Fat | 4.4 g | 22.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 656 Calories from Fat 350
% Daily Value *
Total Fat 38.9 g 59.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 69.7 mg 23.2%
Sodium 647.2 mg 27%
Total Carbohydrates 71.3 g 23.8%
Dietary Fiber 2.4 g9.6%
Sugars 45.1 g
Protein 8.2 g 16.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 5.2 g | Carbs 44.8 g | Fat 6.7 g
Per Serving | Calories 190
Protein 3.2 g | Carbs 18.6 g | Fat 11.7 g
Per Serving | Calories 178
Protein 7.5 g | Carbs 41.3 g | Fat 1.6 g
Per Serving | Calories 207
Protein 3.8 g | Carbs 47.3 g | Fat 0.19 g