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ZUCCHINI ALMOND PASTA SALAD - Recipe and Nutrition Facts
84

ZUCCHINI ALMOND PASTA SALAD Recipe

ZUCCHINI ALMOND PASTA SALAD has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin and Folate.

The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for ZUCCHINI ALMOND PASTA SALAD, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat41%
 Calories from Carbs46%

Why this is good for you

  • High in Protein
  • Very high in Thiamin
  • Very low in Cholesterol
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A885 IU17.7%
Vitamin C4.9 mg8.1%
Vitamin D0 IU
Vitamin E2.7 mg9.1%
Thiamin0.45 mg30%
Riboflavin0.3 mg17.8%
Niacin3.7 mg18.5%
Vitamin B60.07 mg3.7%
Folate106 mcg26.5%
Vitamin B120 mcg
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron2 mg11.3%
Magnesium43.6 mg10.9%
Phosphorus77 mg7.7%
Potassium258.1 mg7.4%
Sodium198.8 mg8.3%
Zinc0.48 mg3.2%
Copper0.18 mg8.8%
Manganese0.38 mg19.2%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.5 g14.2%
Dietary Fiber6.8 g27.2%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.7 g25.7%
Saturated Fat2.7 g13.5%
Monounsaturated Fat9.5 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 340 Calories from Fat 0

% Daily Value *

Total Fat 16.7 g 25.7%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 198.8 mg 8.3%

Total Carbohydrates 42.5 g 14.2%

Dietary Fiber 6.8 g27.2%

Sugars 2.4 g

Protein 11.8 g 23.6%

Vitamin A 17.7% Vitamin C 8.1%

Calcium 7.1% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1195464 Embed Table:

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