Zesty Chicken Skillet has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C and Niacin.
The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zesty Chicken Skillet has been given a composite ranking of 72, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 17% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 370 IU | 7.4% | ||
Vitamin C | 34.1 mg | 56.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 6 mg | 29.8% | ||
Vitamin B6 | 0.34 mg | 17.2% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.16 mcg | 2.7% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 98 mg | 9.8% | ||
Potassium | 208 mg | 5.9% | ||
Sodium | 269 mg | 11.2% | ||
Zinc | 0.89 mg | 5.9% | ||
Copper | 0.14 mg | 6.8% | ||
Manganese | 0.08 mg | 4.2% | ||
Selenium | 7.8 mcg | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 24.6 mg 8.2%
Sodium 269 mg 11.2%
Total Carbohydrates 22.7 g 7.6%
Dietary Fiber 1.8 g7.2%
Sugars 2.6 g
Protein 12.5 g 25%
Vitamin A 7.4% Vitamin C 56.8%
Calcium 2.2% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 381
Protein 23.2 g | Carbs 30.2 g | Fat 18.7 g
Per Serving | Calories 557
Protein 44.1 g | Carbs 18.8 g | Fat 34 g
Per Serving | Calories 245
Protein 31 g | Carbs 5.5 g | Fat 10.8 g
Per Serving | Calories 241
Protein 29.2 g | Carbs 22.2 g | Fat 3 g
Per Serving | Calories 226
Protein 8.3 g | Carbs 30.3 g | Fat 9.7 g
Per Serving | Calories 381
Protein 23.2 g | Carbs 30.2 g | Fat 18.7 g
Per Serving | Calories 423
Protein 42.1 g | Carbs 40.8 g | Fat 11.6 g
Per Serving | Calories 120
Protein 4 g | Carbs 7 g | Fat 8.9 g