Zesty Black Beans & Rice has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zesty Black Beans & Rice has been given a composite ranking of 78, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 6% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 910 IU | 18.2% | ||
Vitamin C | 10.5 mg | 17.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 361.7 mg | 10.3% | ||
Sodium | 495.9 mg | 20.7% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 495.9 mg 20.7%
Total Carbohydrates 26.2 g 8.7%
Dietary Fiber 5.9 g23.6%
Sugars 2.3 g
Protein 6.6 g 13.2%
Vitamin A 18.2% Vitamin C 17.5%
Calcium 4.7% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 112
Protein 3.2 g | Carbs 18.2 g | Fat 2.9 g
Per Serving | Calories 245
Protein 7.4 g | Carbs 48.4 g | Fat 3.7 g
Per Serving | Calories 194
Protein 8.5 g | Carbs 37.6 g | Fat 1.3 g
Per Serving | Calories 265
Protein 12 g | Carbs 52.1 g | Fat 4 g
Per Serving | Calories 173
Protein 6.7 g | Carbs 8.6 g | Fat 13.1 g
Per Serving | Calories 217
Protein 4.7 g | Carbs 28.1 g | Fat 6.3 g
Per Serving | Calories 241
Protein 9.7 g | Carbs 45.9 g | Fat 1.7 g
Per Serving | Calories 72
Protein 2.6 g | Carbs 8.6 g | Fat 3.9 g