Zatarain's - New Orleans Style, Jambalaya Mix, dry has a high-calorie, very high-carb, low-fat and average-protein content.
The food contains 78.69g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.14 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Zatarain's - New Orleans Style, Jambalaya Mix, dry, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 0% | |
Calories from Carbs | 91% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78.7 g | 26.2% | Top 10% | Very High |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 600 mg 25%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 0.5 g2%
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 167
Protein 3.6 g | Carbs 32.3 g | Fat 2.7 g
Per 100g | Calories 190
Protein 7.1 g | Carbs 30.9 g | Fat 3.8 g
Per 100g | Calories 203
Protein 4.8 g | Carbs 40.1 g | Fat 3 g
Per 100g | Calories 167
Protein 3.6 g | Carbs 32.3 g | Fat 3 g
Per 100g | Calories 167
Protein 3.6 g | Carbs 32.3 g | Fat 2.7 g
Per 100g | Calories 190
Protein 7.1 g | Carbs 30.9 g | Fat 3.8 g
Per 100g | Calories 203
Protein 4.8 g | Carbs 40.1 g | Fat 3 g
Per 100g | Calories 167
Protein 3.6 g | Carbs 32.3 g | Fat 3 g