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Zack's Dish - Recipe and Nutrition Facts
64

Zack's Dish Recipe

Zack's Dish has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.

The food contains 44.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Zack's Dish, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat16%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C2.8 mg4.7%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.2 mg13.1%
Riboflavin0.09 mg5.1%
Niacin1.6 mg8.1%
Vitamin B60.04 mg2.2%
Folate64.4 mcg16.1%
Vitamin B120 mcg
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium159 mg15.9%
Iron4.2 mg23.6%
Magnesium26.4 mg6.6%
Phosphorus65 mg6.5%
Potassium419.3 mg12%
Sodium596.6 mg24.9%
Zinc0.54 mg3.6%
Copper0.09 mg4.7%
Manganese0.29 mg14.3%
Selenium15.1 mcg21.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.3 g14.8%
Dietary Fiber8.7 g34.8%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.3 g52.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat2.9 g14.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 314 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 40 mg 13.3%

Sodium 596.6 mg 24.9%

Total Carbohydrates 44.3 g 14.8%

Dietary Fiber 8.7 g34.8%

Sugars 1.2 g

Protein 26.3 g 52.6%

Vitamin A 6.3% Vitamin C 4.7%

Calcium 15.9% Iron 23.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1215835 Embed Table:

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