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Yummy Shepard's Pie - Recipe and Nutrition Facts
36

Yummy Shepard's Pie Recipe

Yummy Shepard's Pie has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Yummy Shepard's Pie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat44%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1430 IU28.6%
Vitamin C3.7 mg6.1%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.01 mg0.4%
Riboflavin0.09 mg5.1%
Niacin0.04 mg0.2%
Vitamin B60.03 mg1.4%
Folate5.2 mcg1.3%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%
Iron2.9 mg16%
Magnesium6.4 mg1.6%
Phosphorus105 mg10.5%
Potassium116.6 mg3.3%
Sodium1 mg0%
Zinc0.71 mg4.7%
Copper0.01 mg0.6%
Manganese0.01 mg0.6%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%
Dietary Fiber2 g8%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.5 g69%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.8 g35.1%
Saturated Fat9.8 g49%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 481 Calories from Fat 0

% Daily Value *

Total Fat 22.8 g 35.1%

Saturated Fat 9.8 g 49%

Trans Fat

Cholesterol 104.3 mg 34.8%

Sodium 1 mg 0%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 2 g8%

Sugars 3 g

Protein 34.5 g 69%

Vitamin A 28.6% Vitamin C 6.1%

Calcium 16.7% Iron 16%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1083843 Embed Table:

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