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Yummy Pumpkin Oatmeal - Recipe and Nutrition Facts
90

Yummy Pumpkin Oatmeal Recipe

Yummy Pumpkin Oatmeal has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B12 and Riboflavin.

The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Yummy Pumpkin Oatmeal has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat23%
 Calories from Carbs66%

Why this is good for you

  • Very high in Vitamin A
  • High in Riboflavin
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1815 IU36.3%
Vitamin C4.5 mg7.5%
Vitamin D30 IU7.5%
Vitamin E0.16 mg0.53%
Thiamin0.2 mg13.2%
Riboflavin0.37 mg21.5%
Niacin2.6 mg13.2%
Vitamin B60.26 mg13.2%
Folate58.8 mcg14.7%
Vitamin B121.5 mcg25%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron3.6 mg20%
Magnesium32.8 mg8.2%
Phosphorus85 mg8.5%
Potassium189.4 mg5.4%
Sodium169.8 mg7.1%
Zinc2.1 mg14%
Copper0.11 mg5.4%
Manganese0.86 mg43.2%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.2 g10.7%
Dietary Fiber9.8 g39.2%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.7 g11.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.9 g7.5%
Saturated Fat1.9 g9.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 165 Calories from Fat 0

% Daily Value *

Total Fat 4.9 g 7.5%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 169.8 mg 7.1%

Total Carbohydrates 32.2 g 10.7%

Dietary Fiber 9.8 g39.2%

Sugars 2.3 g

Protein 5.7 g 11.4%

Vitamin A 36.3% Vitamin C 7.5%

Calcium 13% Iron 20%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=262111 Embed Table:

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