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Yummy Mac N' Cheese - Recipe and Nutrition Facts
34

Yummy Mac N' Cheese Recipe

Yummy Mac N' Cheese has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 24.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Yummy Mac N' Cheese has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat58%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A840 IU16.8%
Vitamin C0.78 mg1.3%
Vitamin D7.2 IU1.8%
Vitamin E0.48 mg1.6%
Thiamin0.19 mg12.5%
Riboflavin0.41 mg23.9%
Niacin1.1 mg5.5%
Vitamin B60.12 mg6.2%
Folate27.6 mcg6.9%
Vitamin B120.9 mcg15%
Pantothenic Acid0.81 mg8.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium591 mg59.1%
Iron1.4 mg7.6%
Magnesium44.8 mg11.2%
Phosphorus451 mg45.1%
Potassium237.2 mg6.8%
Sodium614.3 mg25.6%
Zinc2.6 mg17.4%
Copper0.12 mg6%
Manganese0.68 mg34%
Selenium24.6 mcg35.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.3 g8.1%
Dietary Fiber1.6 g6.4%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.4 g43.7%
Saturated Fat17.7 g88.5%
Monounsaturated Fat7.9 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 435 Calories from Fat 0

% Daily Value *

Total Fat 28.4 g 43.7%

Saturated Fat 17.7 g 88.5%

Trans Fat

Cholesterol 84.1 mg 28%

Sodium 614.3 mg 25.6%

Total Carbohydrates 24.3 g 8.1%

Dietary Fiber 1.6 g6.4%

Sugars 3 g

Protein 21.7 g 43.4%

Vitamin A 16.8% Vitamin C 1.3%

Calcium 59.1% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=703710 Embed Table:

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