Yukon Gold and Sweet Potato Mash has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Yukon Gold and Sweet Potato Mash has been given a composite ranking of 66, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 24% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 570 mg | 16.3% | ||
Sodium | 345 mg | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 145 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 345 mg 14.4%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 4 g 8%
Vitamin A 0.2% Vitamin C
Calcium 4.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 488
Protein 5 g | Carbs 56 g | Fat 30 g
Per Serving | Calories 274
Protein 9 g | Carbs 54 g | Fat 2 g
Per Serving | Calories 650
Protein 15 g | Carbs 92 g | Fat 27 g
Per Serving | Calories 371
Protein 3 g | Carbs 73 g | Fat 9 g
Per Serving | Calories 149
Protein 2 g | Carbs 7 g | Fat 14 g
Per Serving | Calories 1368
Protein 33 g | Carbs 21 g | Fat 125 g
Per Serving | Calories 618
Protein 3 g | Carbs 92 g | Fat 29 g
Per Serving | Calories 313
Protein 3 g | Carbs 42 g | Fat 15 g