Yoplait - Yogurt Cups Trix, Strawberry Banana Bash & Raspberry has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 17.64g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Yoplait - Yogurt Cups Trix, Strawberry Banana Bash & Raspberry has been given a composite ranking of 70, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 5% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.5 IU | 0.1% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Vitamin D | 35.3 IU | 8.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.8 mg | 2.4% | Bottom 30% | Low |
Iron | 2.6 mg | 14.7% | Mid 40% | Average |
Phosphorus | 70.5 mg | 7.1% | Bottom 30% | Low |
Potassium | 249.6 mg | 7.1% | Mid 40% | Average |
Sodium | 44.1 mg | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 12.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.44 g | 0.68% | Bottom 30% | Low |
Saturated Fat | 0.44 g | 2.2% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 3.5 mg 1.2%
Sodium 50 mg 2.1%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 0 g
Sugars 14 g
Protein 3 g 6%
Vitamin A 0.1% Vitamin C
Calcium 2.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 4 g | Carbs 21.1 g | Fat 1.1 g
Per 100g | Calories 88
Protein 3.1 g | Carbs 17.2 g | Fat 0.66 g
Per 100g | Calories 88
Protein 2.6 g | Carbs 17.6 g | Fat 0.44 g
Per 100g | Calories 124
Protein 4.1 g | Carbs 24.1 g | Fat 1.2 g
Per 100g | Calories 88
Protein 4 g | Carbs 21.1 g | Fat 1.1 g
Per 100g | Calories 88
Protein 3.1 g | Carbs 17.2 g | Fat 0.66 g
Per 100g | Calories 88
Protein 2.6 g | Carbs 17.6 g | Fat 0.44 g
Per 100g | Calories 80
Protein 3.5 g | Carbs 15.9 g | Fat 0.44 g