Yoplait Smoothie Blueberry Strawberry has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C and Vitamin E.
The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Yoplait Smoothie Blueberry Strawberry has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 17% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 355 IU | 7.1% | ||
Vitamin C | 20.5 mg | 34.1% | ||
Vitamin D | 66.8 IU | 16.7% | ||
Vitamin E | 6.8 mg | 22.7% | ||
Thiamin | 0.01 mg | 0.7% | ||
Riboflavin | 0.3 mg | 17.7% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.01 mg | 0.7% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 2 mcg | 33.3% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 308 mg | 30.8% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 16 mg | 4% | ||
Phosphorus | 6 mg | 0.6% | ||
Potassium | 113.5 mg | 3.2% | ||
Sodium | 254.3 mg | 10.6% | ||
Zinc | 1.1 mg | 7.1% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.2 mg | 9.9% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.9 g | 10% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 23.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 254.3 mg 10.6%
Total Carbohydrates 29.9 g 10%
Dietary Fiber 3 g12%
Sugars 23.6 g
Protein 4.2 g 8.4%
Vitamin A 7.1% Vitamin C 34.1%
Calcium 30.8% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 7.6 g | Carbs 28.8 g | Fat 1.2 g
Per Serving | Calories 82
Protein 4.7 g | Carbs 14.5 g | Fat 1 g
Per Serving | Calories 55
Protein 2.5 g | Carbs 9.8 g | Fat 1 g
Per Serving | Calories 193
Protein 3.1 g | Carbs 27.3 g | Fat 8.3 g
Per Serving | Calories 205
Protein 3.1 g | Carbs 49.2 g | Fat 1.4 g
Per Serving | Calories 69
Protein 2.3 g | Carbs 12.5 g | Fat 1.3 g
Per Serving | Calories 315
Protein 27.7 g | Carbs 20.2 g | Fat 13.9 g
Per Serving | Calories 102
Protein 3.6 g | Carbs 20.2 g | Fat 1.3 g