Yoplait - GoGurt, Strawberry Splash has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron.
The food contains 20.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.14 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 9.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Yoplait - GoGurt, Strawberry Splash has been given a composite ranking of 79, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 7% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 62.7 IU | 15.7% | Mid 40% | Average |
Riboflavin | 0.11 mg | 6.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 156.8 mg | 15.7% | Mid 40% | Average |
Iron | 9.4 mg | 52.3% | Top 30% | High |
Phosphorus | 94.1 mg | 9.4% | Bottom 30% | Low |
Potassium | 1216.6 mg | 34.8% | Top 30% | High |
Sodium | 47 mg | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 15.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.78 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 3.5 mg 1.2%
Sodium 30 mg 1.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0 g
Sugars 10 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 10% Iron 33.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 3.1 g | Carbs 20.4 g | Fat 0.78 g
Per 100g | Calories 124
Protein 3.5 g | Carbs 22.1 g | Fat 3.1 g
Per 100g | Calories 101
Protein 3.1 g | Carbs 20.3 g | Fat 0.88 g
Per 100g | Calories 75
Protein 4.4 g | Carbs 7.5 g | Fat 3.5 g
Per 100g | Calories 110
Protein 3.1 g | Carbs 20.4 g | Fat 0.78 g
Per 100g | Calories 59
Protein 2.9 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 150
Protein 4.7 g | Carbs 21 g | Fat 5.3 g
Per 100g | Calories 62
Protein 3.5 g | Carbs 13.3 g | Fat 0 g