Ww Chicken With Grapes - Poulet Veronique has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 31.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ww Chicken With Grapes - Poulet Veronique has been given a composite ranking of 51, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 54% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 103 IU | 2.1% | Mid 40% | Average |
Retinol | 10.1 mcg | |||
Vitamin C | 11.7 mg | 19.5% | Top 30% | High |
Vitamin D | 2.5 IU | 0.6% | Mid 40% | Average |
Thiamin | 0.11 mg | 7.2% | Top 30% | High |
Riboflavin | 0.11 mg | 6.4% | Top 30% | High |
Niacin | 1.8 mg | 9.2% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.4% | Top 30% | High |
Folate | 5.1 mcg | 1.3% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.11 mcg | 1.8% | Mid 40% | Average |
Pantothenic Acid | 0.33 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | Bottom 30% | Low |
Iron | 0.54 mg | 3% | Mid 40% | Average |
Magnesium | 10.5 mg | 2.6% | Bottom 30% | Low |
Phosphorus | 51.1 mg | 5.1% | Mid 40% | Average |
Potassium | 0.11 mg | 0% | Bottom 30% | Low |
Sodium | 586.6 mg | 24.4% | Top 10% | Very High |
Zinc | 0.33 mg | 2.2% | Mid 40% | Average |
Copper | 0.11 mg | 5.4% | Top 10% | Very High |
Manganese | 0.11 mg | 5.4% | Mid 40% | Average |
Selenium | 3.6 mcg | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.83 g | 0.6% | Bottom 10% | Very Low |
Dietary Fiber | 0.08 g | 0.3% | Bottom 30% | Low |
Sugars | 1.5 g | |||
Glucose | 4.9 mg | |||
Fructose | 5.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.7% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0.1 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0.3 mg | |||
Proline | 0.3 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Bottom 30% | Low |
Saturated Fat | 0.75 g | 3.7% | Bottom 30% | Low |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 224
% Daily Value *
Total Fat 24.9 g 38.3%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 107.2 mg 35.7%
Sodium 5408.6 mg 225.4%
Total Carbohydrates 16.9 g 5.6%
Dietary Fiber 0.7 g2.8%
Sugars 14 g
Protein 31.1 g 62.2%
Vitamin A 19% Vitamin C 180%
Calcium 10.1% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 10.7 g | Carbs 13.5 g | Fat 1.7 g
Per Serving | Calories 107
Protein 13.2 g | Carbs 6.9 g | Fat 2.8 g
Per Serving | Calories 90
Protein 6.3 g | Carbs 9.2 g | Fat 3.6 g
Per Serving | Calories 74
Protein 4.1 g | Carbs 7.2 g | Fat 3.5 g
Per Serving | Calories 200
Protein 2.8 g | Carbs 21.7 g | Fat 11.6 g
Per Serving | Calories 174
Protein 6.9 g | Carbs 32.9 g | Fat 1.6 g
Per Serving | Calories 131
Protein 10 g | Carbs 14.1 g | Fat 4 g
Per Serving | Calories 264
Protein 11.7 g | Carbs 14.5 g | Fat 17.7 g