Worthington - Vegetable Skallops has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 4.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Worthington - Vegetable Skallops has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 73% | |
Calories from Fat | 10% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 11.8 mg | 0.3% | Bottom 10% | Very Low |
Sodium | 458.6 mg | 19.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 390 mg 16.3%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 228
Protein 14.5 g | Carbs 4.1 g | Fat 16.6 g
Per 100g | Calories 204
Protein 18.6 g | Carbs 5.6 g | Fat 11.1 g
Per 100g | Calories 113
Protein 21.2 g | Carbs 4.2 g | Fat 1.4 g
Per 100g | Calories 160
Protein 16 g | Carbs 3.2 g | Fat 9.6 g
Per 100g | Calories 228
Protein 14.5 g | Carbs 4.1 g | Fat 16.6 g
Per 100g | Calories 204
Protein 18.6 g | Carbs 5.6 g | Fat 11.1 g
Per 100g | Calories 113
Protein 21.2 g | Carbs 4.2 g | Fat 1.4 g
Per 100g | Calories 160
Protein 16 g | Carbs 3.2 g | Fat 9.6 g