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Wonderful Tuna Salad - Recipe and Nutrition Facts
75

Wonderful Tuna Salad Recipe

Wonderful Tuna Salad has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.

The food contains 13.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Wonderful Tuna Salad has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat35%
 Calories from Carbs34%

Why this is good for you

  • High in Protein
  • High in Niacin
  • Low in Cholesterol
  • Low in Saturated Fat
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C4.7 mg7.8%
Vitamin D0 IU
Vitamin E0.66 mg2.2%
Thiamin0.11 mg7.5%
Riboflavin0.11 mg6.2%
Niacin5.9 mg29.7%
Vitamin B60.22 mg10.8%
Folate12 mcg3%
Vitamin B121.4 mcg23.1%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium62 mg6.2%
Iron1.2 mg6.7%
Magnesium32 mg8%
Phosphorus130 mg13%
Potassium273.3 mg7.8%
Sodium315 mg13.1%
Zinc0.95 mg6.3%
Copper0.16 mg8.2%
Manganese0.74 mg37.2%
Selenium35.8 mcg51.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.8 g4.6%
Dietary Fiber1.5 g6%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13 g26%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.3 g9.7%
Saturated Fat0.8 g4%
Monounsaturated Fat3.3 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 159 Calories from Fat 0

% Daily Value *

Total Fat 6.3 g 9.7%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 14 mg 4.7%

Sodium 315 mg 13.1%

Total Carbohydrates 13.8 g 4.6%

Dietary Fiber 1.5 g6%

Sugars 7 g

Protein 13 g 26%

Vitamin A 2.1% Vitamin C 7.8%

Calcium 6.2% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=479005 Embed Table:

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