Wonder Bread - Kids Sandwich Bread has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin D, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 46.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.69 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 7.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Wonder Bread - Kids Sandwich Bread, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 157.7 IU | 3.2% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 123.1 IU | 30.8% | Top 30% | High |
Vitamin E | 6.2 mg | 20.5% | Mid 40% | Average |
Thiamin | 0.58 mg | 38.5% | Mid 40% | Average |
Riboflavin | 0.52 mg | 30.8% | Top 30% | High |
Niacin | 4.6 mg | 23.1% | Mid 40% | Average |
Folic Acid | 230.8 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203.8 mg | 20.4% | Mid 40% | Average |
Iron | 7.7 mg | 42.7% | Top 30% | High |
Potassium | 2250 mg | 64.3% | Top 30% | High |
Sodium | 442.3 mg | 18.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.2 g | 15.4% | Mid 40% | Average |
Dietary Fiber | 7.7 g | 30.8% | Top 10% | Very High |
Sugars | 11.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 115 mg 4.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 2 g 4%
Vitamin A 0.8% Vitamin C
Calcium 5.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 263
Protein 7.9 g | Carbs 50 g | Fat 3.9 g
Per 100g | Calories 246
Protein 7 g | Carbs 49.1 g | Fat 2.6 g
Per 100g | Calories 263
Protein 7.9 g | Carbs 50 g | Fat 2.6 g
Per 100g | Calories 244
Protein 9.8 g | Carbs 46.3 g | Fat 2.4 g
Per 100g | Calories 267
Protein 8.9 g | Carbs 55.6 g | Fat 2.2 g
Per 100g | Calories 259
Protein 9.4 g | Carbs 47 g | Fat 3.5 g
Per 100g | Calories 269
Protein 7.7 g | Carbs 50 g | Fat 3.8 g
Per 100g | Calories 271
Protein 10 g | Carbs 51.4 g | Fat 3.6 g