Wings To Go - 10pc Buffalo Shrimp has a average-calorie, average-carb, low-fat and very high-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Wings To Go - 10pc Buffalo Shrimp, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 6% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1060 mg 44.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 4 g16%
Sugars 0 g
Protein 32 g 64%
Vitamin A 4% Vitamin C
Calcium 0.5% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 237
Protein 10 g | Carbs 21 g | Fat 12 g
Per 100g | Calories 1390
Protein 53 g | Carbs 151 g | Fat 65 g
Per 100g | Calories 209
Protein 15.3 g | Carbs 12.9 g | Fat 11.8 g
Per 100g | Calories 130
Protein 5 g | Carbs 8 g | Fat 9 g
Per 100g | Calories 260
Protein 0 g | Carbs 70 g | Fat 0 g
Per 100g | Calories 1045
Protein 62 g | Carbs 126 g | Fat 34 g
Per 100g | Calories 835
Protein 68 g | Carbs 80 g | Fat 26 g
Per 100g | Calories 200
Protein 7 g | Carbs 41 g | Fat 2 g