Winchell's Donut House - Quesadilla Bread 1 Slice has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Winchell's Donut House - Quesadilla Bread 1 Slice, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 45% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 210
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 310 mg 12.9%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 1 g4%
Sugars 35 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 1.2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 694
Protein 26 g | Carbs 135 g | Fat 5 g
Per 100g | Calories 244
Protein 9 g | Carbs 45 g | Fat 3 g
Per 100g | Calories 247
Protein 10.6 g | Carbs 48.2 g | Fat 2.4 g
Per 100g | Calories 75
Protein 2.4 g | Carbs 13.9 g | Fat 1 g
Per 100g | Calories 250
Protein 2 g | Carbs 28 g | Fat 14 g
Per 100g | Calories 270
Protein 4 g | Carbs 36 g | Fat 13 g
Per 100g | Calories 270
Protein 0 g | Carbs 41 g | Fat 10 g
Per 100g | Calories 260
Protein 4 g | Carbs 59 g | Fat 1 g