Winchell's Donut House - Extreme Melt - Bacon Avocado on Whole Wheat Bagel 1 Sandwich has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Winchell's Donut House - Extreme Melt - Bacon Avocado on Whole Wheat Bagel 1 Sandwich, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 51% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 20 g | 100% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 720 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 1230 mg 51.3%
Total Carbohydrates 57 g 19%
Dietary Fiber 6 g24%
Sugars 6 g
Protein 35 g 70%
Vitamin A Vitamin C 6%
Calcium 0.2% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 6.6 g | Carbs 26.8 g | Fat 17.9 g
Per Serving | Calories 390
Protein 8 g | Carbs 35 g | Fat 25 g
Per Serving | Calories 138
Protein 4 g | Carbs 6.8 g | Fat 11 g
Per Serving | Calories 361
Protein 9.7 g | Carbs 6.7 g | Fat 33.6 g
Per 100g | Calories 270
Protein 3 g | Carbs 39 g | Fat 12 g
Per 100g | Calories 430
Protein 6 g | Carbs 63 g | Fat 18 g
Per 100g | Calories 370
Protein 9 g | Carbs 57 g | Fat 11 g
Per 100g | Calories 130
Protein 1 g | Carbs 17 g | Fat 6 g