Winchell's Donut House - Apple Spice Muffin 1 Muffin has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Winchell's Donut House - Apple Spice Muffin 1 Muffin, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 41 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 710 mg 29.6%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 3 g12%
Sugars 41 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 0.5% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 4.7 g | Carbs 10.5 g | Fat 2.5 g
Per Serving | Calories 52
Protein 0.08 g | Carbs 12.2 g | Fat 0.47 g
Per 100g | Calories 270
Protein 3 g | Carbs 32 g | Fat 14 g
Per 100g | Calories 560
Protein 6 g | Carbs 71 g | Fat 28 g
Per 100g | Calories 120
Protein 22 g | Carbs 0 g | Fat 2 g
Per 100g | Calories 490
Protein 6 g | Carbs 79 g | Fat 16 g
Per 100g | Calories 450
Protein 7 g | Carbs 74 g | Fat 16 g
Per 100g | Calories 390
Protein 7 g | Carbs 48 g | Fat 19 g