Wild Oats - Organic Shelled Edamame has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 13.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Wild Oats - Organic Shelled Edamame has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 35% | |
Calories from Fat | 23% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.1 mg | 6.6% | Mid 40% | Average |
Iron | 2 mg | 11.1% | Mid 40% | Average |
Sodium | 176.2 mg | 7.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | Bottom 30% | Low |
Dietary Fiber | 5.5 g | 22% | Top 30% | High |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 160 mg 6.7%
Total Carbohydrates 12 g 4%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 10 g 20%
Vitamin A 15% Vitamin C 25%
Calcium 6% Iron 10.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 58
Protein 1.4 g | Carbs 11.5 g | Fat 0.72 g
Per 100g | Calories 21
Protein 2.1 g | Carbs 2.8 g | Fat 0 g
Per 100g | Calories 40
Protein 2.9 g | Carbs 6.7 g | Fat 0.13 g
Per 100g | Calories 64
Protein 1.6 g | Carbs 12.8 g | Fat 0.8 g
Per 100g | Calories 129
Protein 3.5 g | Carbs 20 g | Fat 3.5 g
Per 100g | Calories 396
Protein 6.6 g | Carbs 82.5 g | Fat 5 g
Per 100g | Calories 123
Protein 10.6 g | Carbs 1.8 g | Fat 7.9 g
Per 100g | Calories 271
Protein 10.6 g | Carbs 55.3 g | Fat 1.2 g