Wild Mushroom and Three-Cheese Lasagne has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Wild Mushroom and Three-Cheese Lasagne has been given a composite ranking of 34, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 61% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1000 mg | 100% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 910 mg | 26% | ||
Sodium | 570 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43 g | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 28 g | 140% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 430
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 28 g 140%
Trans Fat 0 g
Cholesterol 210 mg 70%
Sodium 570 mg 23.8%
Total Carbohydrates 27 g 9%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 43 g 86%
Vitamin A 50% Vitamin C 20%
Calcium 100% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 2 g | Carbs 4 g | Fat 9 g
Per Serving | Calories 480
Protein 11 g | Carbs 33 g | Fat 34 g
Per Serving | Calories 590
Protein 35 g | Carbs 32 g | Fat 38 g
Per Serving | Calories 80
Protein 3 g | Carbs 10 g | Fat 3.5 g
Per Serving | Calories 350
Protein 11 g | Carbs 14 g | Fat 28 g
Per Serving | Calories 600
Protein 38 g | Carbs 32 g | Fat 36 g
Per Serving | Calories 230
Protein 19 g | Carbs 9 g | Fat 13 g
Per Serving | Calories 210
Protein 9 g | Carbs 24 g | Fat 9 g