Whoopie Pies VII has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 44.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Whoopie Pies VII has been given a composite ranking of 56, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 47% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.29 mg | 19% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 100 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 105 mg | 3% | ||
Sodium | 267 mg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.8 g | 14.9% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 26.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | ||
Saturated Fat | 5.5 g | 27.5% |
Serving size
Amount Per Serving
Calories 367 Calories from Fat 175
% Daily Value *
Total Fat 19.5 g 30%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 267 mg 11.1%
Total Carbohydrates 44.8 g 14.9%
Dietary Fiber 1.4 g5.6%
Sugars 26.4 g
Protein 4.1 g 8.2%
Vitamin A 1% Vitamin C
Calcium 5% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 479
Protein 2.5 g | Carbs 52.9 g | Fat 27.7 g
Per 100g | Calories 416
Protein 2.3 g | Carbs 71.7 g | Fat 13.9 g
Per Serving | Calories 531
Protein 5.5 g | Carbs 58 g | Fat 32.2 g
Per Serving | Calories 292
Protein 2.8 g | Carbs 37.5 g | Fat 15.2 g