Wholly Wholesome - Apple 10" has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 34.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.47 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Wholly Wholesome - Apple 10", and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 34% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 139.6 mg | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.5 g | 11.5% | Mid 40% | Average |
Dietary Fiber | 0.37 g | 1.5% | Mid 40% | Average |
Sugars | 19.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.4% | Mid 40% | Average |
Saturated Fat | 5.1 g | 25.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 190 mg 7.9%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 0.5 g2%
Sugars 26 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 392
Protein 3.9 g | Carbs 58.8 g | Fat 15.7 g
Per 100g | Calories 385
Protein 3.2 g | Carbs 60.9 g | Fat 14.4 g
Per 100g | Calories 214
Protein 2.2 g | Carbs 33.1 g | Fat 8.1 g
Per 100g | Calories 256
Protein 1.7 g | Carbs 37.8 g | Fat 10.9 g
Per 100g | Calories 416
Protein 5.6 g | Carbs 52 g | Fat 22.3 g
Per 100g | Calories 427
Protein 5.6 g | Carbs 52 g | Fat 24.1 g
Per 100g | Calories 214
Protein 2.2 g | Carbs 33.1 g | Fat 8.1 g
Per 100g | Calories 256
Protein 1.7 g | Carbs 37.8 g | Fat 10.9 g