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Whole Wheat Oat Banana Walnut Waffle - Recipe and Nutrition Facts
85

Whole Wheat Oat Banana Walnut Waffle Recipe

Whole Wheat Oat Banana Walnut Waffle has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 76.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Whole Wheat Oat Banana Walnut Waffle has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat22%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin A
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1130 IU22.6%
Vitamin C7.2 mg12%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.49 mg32.9%
Riboflavin0.52 mg30.8%
Niacin4.5 mg22.5%
Vitamin B60.94 mg47%
Folate96 mcg24%
Vitamin B120.7 mcg11.6%
Pantothenic Acid1 mg10.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium528 mg52.8%
Iron6.3 mg35%
Magnesium83.2 mg20.8%
Phosphorus371 mg37.1%
Potassium668.6 mg19.1%
Sodium702.8 mg29.3%
Zinc1.7 mg11.6%
Copper0.31 mg15.4%
Manganese1.5 mg75.1%
Selenium15.1 mcg21.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate76.7 g25.6%
Dietary Fiber12.8 g51.2%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.8 g18.2%
Saturated Fat1.2 g6%
Monounsaturated Fat1.2 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 455 Calories from Fat 0

% Daily Value *

Total Fat 11.8 g 18.2%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 3.7 mg 1.2%

Sodium 702.8 mg 29.3%

Total Carbohydrates 76.7 g 25.6%

Dietary Fiber 12.8 g51.2%

Sugars 0.4 g

Protein 18.1 g 36.2%

Vitamin A 22.6% Vitamin C 12%

Calcium 52.8% Iron 35%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=421794 Embed Table:

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