Whole Wheat-Banana Muffins 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Whole Wheat-Banana Muffins 1, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.8 g | 5.9% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 182 mg 7.6%
Total Carbohydrates 17.8 g 5.9%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2.3% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 221
Protein 5.7 g | Carbs 29.5 g | Fat 9.2 g
Per Serving | Calories 26
Protein 0.4 g | Carbs 3.3 g | Fat 1.3 g
Per 100g | Calories 290
Protein 9 g | Carbs 18 g | Fat 22 g
Per Serving | Calories 182
Protein 2.9 g | Carbs 30.4 g | Fat 5.7 g
Per Serving | Calories 102
Protein 2.2 g | Carbs 13.8 g | Fat 4 g
Per Serving | Calories 150
Protein 5.2 g | Carbs 27.3 g | Fat 2.9 g
Per Serving | Calories 599
Protein 28 g | Carbs 27 g | Fat 41 g