Whole Foods Market - Organic Whole Wheat Wheat Berry Bread has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 56.14g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Whole Foods Market - Organic Whole Wheat Wheat Berry Bread, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 6% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 473.7 mg | 19.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.1 g | 18.7% | Top 30% | High |
Dietary Fiber | 7 g | 28.1% | Top 10% | Very High |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 4 g16%
Sugars 2 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 282
Protein 9.4 g | Carbs 56.4 g | Fat 0 g
Per 100g | Calories 254
Protein 8.5 g | Carbs 45.2 g | Fat 2.8 g
Per 100g | Calories 244
Protein 11.1 g | Carbs 42.2 g | Fat 3.3 g
Per 100g | Calories 237
Protein 10.5 g | Carbs 44.7 g | Fat 2.6 g
Per 100g | Calories 125
Protein 11.2 g | Carbs 7.1 g | Fat 5.5 g
Per 100g | Calories 300
Protein 3.1 g | Carbs 40.8 g | Fat 14.6 g
Per 100g | Calories 88
Protein 18.2 g | Carbs 0.88 g | Fat 0.88 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 63.3 g | Fat 16.7 g