Whole Foods Market - Hot And Sour Soup has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Whole Foods Market - Hot And Sour Soup, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 14% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 117 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 850 mg 35.4%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 6 g 12%
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 9 g | Carbs 7 g | Fat 1 g
Per 100g | Calories 150
Protein 7 g | Carbs 11 g | Fat 9 g
Per 100g | Calories 90
Protein 4.8 g | Carbs 15 g | Fat 2.1 g
Per 100g | Calories 364
Protein 0 g | Carbs 72.7 g | Fat 0 g
Per 100g | Calories 200
Protein 6 g | Carbs 42 g | Fat 1 g
Per 100g | Calories 110
Protein 3 g | Carbs 22 g | Fat 1.5 g
Per 100g | Calories 60
Protein 0 g | Carbs 1 g | Fat 7 g
Per 100g | Calories 90
Protein 0 g | Carbs 24 g | Fat 1 g