Whitney's - Yo on the Go Smoothie Banana Berry has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 13.49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Whitney's - Yo on the Go Smoothie Banana Berry, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 18% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 587.9 IU | 11.8% | Top 30% | High |
Vitamin C | 7.1 mg | 11.9% | Top 30% | High |
Vitamin D | 0.6 IU | 0.15% | Bottom 30% | Low |
Riboflavin | 0.2 mg | 11.8% | Bottom 30% | Low |
Vitamin B12 | 0.7 mcg | 11.7% | Bottom 30% | Low |
Pantothenic Acid | 1.2 mg | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88.2 mg | 8.8% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 99.9 mg | 2.9% | Bottom 30% | Low |
Sodium | 35.3 mg | 1.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.5 g | 4.5% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 11.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Bottom 30% | Low |
Saturated Fat | 0.9 g | 4.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 23
% Daily Value *
Total Fat 2.6 g 3.9%
Saturated Fat 1.5 g 7.7%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 60 mg 2.5%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 0 g
Sugars 20.1 g
Protein 4.1 g 8.2%
Vitamin A 20% Vitamin C 20.2%
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 5.7 g | Carbs 82.9 g | Fat 1.4 g
Per 100g | Calories 292
Protein 3.4 g | Carbs 46.1 g | Fat 11.2 g
Per 100g | Calories 464
Protein 5.3 g | Carbs 56.4 g | Fat 24.7 g
Per 100g | Calories 85
Protein 2.8 g | Carbs 16.2 g | Fat 1.4 g
Per 100g | Calories 76
Protein 2.4 g | Carbs 13.5 g | Fat 1.5 g
Per 100g | Calories 512
Protein 7 g | Carbs 58.1 g | Fat 30.2 g
Per 100g | Calories 79
Protein 2.7 g | Carbs 13.3 g | Fat 1.3 g
Per 100g | Calories 76
Protein 2.4 g | Carbs 13.5 g | Fat 1.5 g