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White Bean Dip - like Hummus - Recipe and Nutrition Facts
77

White Bean Dip - like Hummus Recipe

White Bean Dip - like Hummus has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron and Folate.

The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.55 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing White Bean Dip - like Hummus has been given a composite ranking of 77, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat20%
 Calories from Carbs57%

Why this is good for you

  • High in Protein
  • High in Dietary Fiber
  • High in Calcium
  • High in Iron
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C1.8 mg3%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.17 mg11.2%
Riboflavin0.22 mg13.1%
Niacin0.38 mg1.9%
Vitamin B60.2 mg10.1%
Folate98.4 mcg24.6%
Vitamin B120.34 mcg5.6%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium210 mg21%
Iron4.6 mg25.3%
Magnesium77.2 mg19.3%
Phosphorus197 mg19.7%
Potassium663.7 mg19%
Sodium230.7 mg9.6%
Zinc2.2 mg14.4%
Copper0.34 mg16.8%
Manganese0.75 mg37.6%
Selenium5.3 mcg7.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.2 g10.7%
Dietary Fiber6.9 g27.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat3.1 g15.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 222 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 17.8 mg 5.9%

Sodium 230.7 mg 9.6%

Total Carbohydrates 32.2 g 10.7%

Dietary Fiber 6.9 g27.6%

Sugars 0.1 g

Protein 13.1 g 26.2%

Vitamin A 2.5% Vitamin C 3%

Calcium 21% Iron 25.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=610263 Embed Table:

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