Whiskey BBQ Sauce has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Whiskey BBQ Sauce has been given a composite ranking of 27, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 1% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 215 IU | 4.3% | ||
Vitamin C | 2.9 mg | 4.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.07 mg | 3.7% | ||
Folate | 1.6 mcg | 0.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 20.8 mg | 5.2% | ||
Phosphorus | 14 mg | 1.4% | ||
Potassium | 223.9 mg | 6.4% | ||
Sodium | 369.8 mg | 15.4% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.16 mg | 7.9% | ||
Selenium | 2 mcg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 34.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.6 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 369.8 mg 15.4%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 0.6 g2.4%
Sugars 34.1 g
Protein 0.6 g 1.2%
Vitamin A 4.3% Vitamin C 4.9%
Calcium 1.9% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 286
Protein 12.6 g | Carbs 17.4 g | Fat 17.7 g
Per 100g | Calories 165
Protein 8.2 g | Carbs 18.8 g | Fat 5.9 g
Per Serving | Calories 145
Protein 10.1 g | Carbs 8 g | Fat 7.9 g
Per Serving | Calories 164
Protein 1.2 g | Carbs 37.1 g | Fat 1.5 g
Per Serving | Calories 277
Protein 14.4 g | Carbs 21.9 g | Fat 14.4 g
Per Serving | Calories 309
Protein 8.3 g | Carbs 62 g | Fat 3 g
Per Serving | Calories 26
Protein 0 g | Carbs 2.2 g | Fat 1.1 g
Per Serving | Calories 214
Protein 12.9 g | Carbs 18.1 g | Fat 9.8 g